- HOME
- COURSE
- <Lunch> Ishidaya carefully selected beef (Hyogo Prefecture) Wagyu lean steak set 6,050 yen (tax included)
<Lunch> Ishidaya carefully selected beef (Hyogo Prefecture) Wagyu lean steak set 6,050 yen (tax included)
6050 yen(Tax included)
You can change it to garlic rice for an additional 550 yen.
- 6items
- 1persons-
This is a Kuroge Wagyu beef carefully selected by Ishidaya that has strong traces of the bloodline of Tajima beef, the breed from which Kobe beef is made, and is of the highest quality, and is closest to Kobe beef. *Please note that your reservation may be canceled if you arrive 15 minutes after your scheduled time.】
Course menu
*You can add an appetizer for an additional 880 yen.
・Colorful salad
·peach
・Seasonal grilled vegetables
・Rice (with pickles and red miso soup)
You can change it to garlic rice for an additional 550 yen.
・ Mini dessert
· Coffee or tea
★Red meat 110g 6,050 yen (tax included)
★Red meat 130g 6,820 yen (tax included)
[Additional menu for courses]
○Foie gras +1,320 yen
○ Scallops +880 yen
○Today's fish +880 yen
○Red leg shrimp (small) +1,320 yen
*Available in smaller quantities than the a la carte menu.
- Reservation reception time
- 11:30~15:30
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 1 hour and 30 minutes
- Reservation deadline
- Until 17:00 the day before your visit
2024/10/15 update
